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Do It Yourself (DIY) & Grillnetics
DIY APPROVED

Grillnetics cabinets, grill stations, and BBQ islands are DIY approved! Our team of experts will help you plan and design your dream DIY outdoor kitchen all within your desired budget. We’ll provide you direct access to a wide variety of grills, components and accessories form the best brands available.

 

WE HELP YOU SUCCEED!

A Grillnetics Outdoor Kitchen Specialist will help you with every detail of your order. That includes precise measurements to fit your available kitchen space following standards and regulations to keep you safe. Once your quote is approved, your cabinets will be sent to our production team for fulfillment. Shipments are sent direct to customers. Easy to follow assembly guides (included) and helpful online videos to complete your outdoor kitchen in as little as a few hours.

 

REQUEST A FREE DIY PLAN

Our in-house island experts will help you plan the best use-to-space outdoor kitchen for your home. We can also help you pick the right grill and accessories that match your budget. Begin your journey today with a free, no-obligation quote and receive a complimentary design for your DYI outdoor kitchen.

USING OUR OUTDOOR MODULAR CABINETS

 

As you begin your journey to imagining, designing and ultimately assembling your dream Grillnetics Outdoor Kitchen, we’ve organized a few basic product guidelines to keep in mind:

 

CABINET BASICS

 

  1. All cabinets have adjustable leveling feet.
  2. All cabinet depths including cladding material are 30”.
  3. All standard height cabinets height, not including countertops is 35 3/4”. Minor height adjustments can be made with leveling feet.
  4. The described width dimension of all cabinets is “Frame to Frame”. Does not include eventual End Cladding Panels Kit (ECK) for final end capping of island.
  5. Any cabinet or combination of cabinets will require an End Cladding Panels Kit (ECK) for final end capping of island.

 

SPACING

  1. Cabinets must be 8”or more wider than any equipment or storage. This is the overall equipment size, not the cut-out. Example : 36” grill requires a 44” or larger cabinet.
  2. Equipment cannot be less than 4” from a cabinet outside edge.
  3. Equipment vertical spacing must be 2” or more from the top and bottom of cabinet as well as between components.

 

DESIGN

  1. Consider optimal countertop space when selecting a Cabinet size.
  2. Multiple grill components can be installed into a single cabinet as along as above spacing guidelines are followed. (ex. grill and side burner in a single Grill Cabinet (GC).
  3. If multiple grill components are being installed into a single cabinet an additional set of Grill Cabinet Grill Support Arms (GC-GSA) will be required.
  4. If multiple storage components are being installed into a single cabinet an additional set of Vertical Adjustable Rails (VAR) will be required.